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Chocolate Toffee Cracker Bars

If you need a quick dessert, this is the way to go!  These bars don’t have very many ingredients and they taste delicious.  Even someone who doesn’t have a lot of baking experience could make these....

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Lazy Daisy Cake

I first had this cake when we stayed at my Bestemor’s* house last year, and I thought it was delicious.  So did Joshua and Sonia and Zoe!  Since then, my Bestemor has made this cake almost every time...

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Lemon Bars, take one

My mom has made lemon bars before, and I remembered liking them. So, I asked if we could make a pan of them. We decided to try the recipe in my mom’s Baking Illustrated cookbook because we wanted to...

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Lemon Bars, take two

The last lemon bar recipe that we tried was a bit too lemony for my taste.  So, this time we picked a lemon bar recipe that was a little bit less lemony, and I liked it better.  It’s also a bit easier...

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Pumpkin (Chocolate Chip) Pancakes

When I heard that there was such a thing as pumpkin pancakes, I decided I really wanted to make them because they sounded really good! I like all kinds of different pumpkin spice things, so I was...

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Cinnamon Sugar Heart Coffeecake

Valentine’s Day is coming up, so we wanted to make something heart-shaped to share with you. We thought about making this one, but we had no maraschino cherries. Boo. So, we decided to make a cinnamon...

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Chocolate Chip Cookie Pie

Yesterday, my mom told me that Pi Day (3.14) was coming up, and she thought we should make a pie (pi?) for my blog.  We decided to make something nice and easy, because it was last minute. Pie crust...

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Dutch Baby

My mom picked this recipe because she saw it on the Cook’s Country website, which is affiliated with Cook’s Illustrated (I just call it all Christopher Kimball’s stuff!) A Dutch Baby is kind of like...

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Better-Than-Mounds Bars (or Different-Than-Mounds-bars!)

We first made these bars several weeks ago, using a 9×13 pan (which the recipe called for).  But the bars were too thin, and since the layers were so thin, it was hard to spread them. We double...

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Chocolate Chip Coffee Muffins

One day, Joshua and I were looking for something easy to bake, so we searched the internet for “best quick breads” and came across this recipe.  We both really like coffee, so this sounded perfect. We...

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Some Not-Edible Goodies

So, lately I’ve been making some delicious-looking things that you can’t eat.  And they’re all really small. These ice cream sundaes are made in communion cups, with white glue, polymer clay fruit,...

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Chocolate Covered Banana Bites

On a hot day this summer, my mom suggested that we try making some chocolate covered frozen bananas.  I was a little unsure about the idea at first, but after we made them, I decided they were good....

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Super Easy Shortbread

One day, I wanted to have a tea party with Sonia and Zoe and our friend, but we didn’t have any tea cookies.  So, my mom suggested that we make shortbread. I had never had shortbread before, so I was...

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Apple Pfannekuchen

My mom makes this recipe every now and then, and I wanted to know how to make it too, because then I can make it even if my mom doesn’t have time. (And I also thought it seemed like a fun recipe to...

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Lisey in a Foodie Crush issue

Hey there! Kristen here, because as I was going through my email this morning, I realized Lisey and I never told you that she was interviewed this summer for a Foodie Crush article about young food...

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Cinnamon Sugar Croutons

If you got here from my mom’s blog, you already know that I made these to go with some butternut squash soup that she was making. I’ve never made croutons before, and I thought it was pretty easy. The...

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Santa Cupcakes

(Email subscribers, apologies if you get this a second time. If you do, it’s just a migration glitch, and I promise you won’t keep getting Baking With Lisey posts twice!) Around Thanksgiving, I wanted...

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Chocolate Covered Crispy Monsters

My mom and I saw these cute guys on the front of an All You magazine, and you know we love to make cute stuff. This was from a Halloween issue, and we did make them this past fall, but somehow we...

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The Best Lemon Blueberry Bread

I’ve made several versions of blueberry bread, but I’ve found that this one is the most delicious.  It has a lovely lemon flavor and a moist, cake-like texture. See how delicious the inside looks? You...

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Almost Flourless Chocolate Cake

We saw this recipe on Modern Mrs. Darcy, and it looked so easy, we decided to give it a try!  It makes a very, very dark and dense chocolate cake, so if you prefer milk chocolate, you probably won’t...

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